Comments on: Filo Fish Pie http://www.yankeecook.com/filo-fish-pie/?utm_source=subscriber&utm_medium=rss&utm_campaign=rss#utm_source=rss&utm_medium=rss&utm_campaign=filo-fish-pie One frugal New Englander's food blog Wed, 08 Feb 2012 01:54:45 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: yankeecook http://www.yankeecook.com/filo-fish-pie/comment-page-1/#comment-340 yankeecook Thu, 19 May 2011 01:24:34 +0000 http://www.yankeecook.com/?p=1943#comment-340 Thank you, Angela! I was afraid I was taking a risk with it, but it turned out to be really satisfying. The feta works as a nice seasoning with the added brininess. That recipe looks great too. I love the idea of using potato for the top crust. Thanks for posting. YC Thank you, Angela! I was afraid I was taking a risk with it, but it turned out to be really satisfying. The feta works as a nice seasoning with the added brininess. That recipe looks great too. I love the idea of using potato for the top crust.

Thanks for posting. YC

]]> By: Angela http://www.yankeecook.com/filo-fish-pie/comment-page-1/#comment-339 Angela Wed, 18 May 2011 17:08:10 +0000 http://www.yankeecook.com/?p=1943#comment-339 This is awesome recipe, I'm going to give it a try. I like this recipe as well - http://www.annabelkarmel.com/recipes/children-age-1-4/fish-pie This is awesome recipe, I’m going to give it a try.

I like this recipe as well – http://www.annabelkarmel.com/recipes/children-age-1-4/fish-pie

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